Chipotle Cheese Fries with SpicyLicious
Crispy fries. Smoky chipotle. Creamy heat. These SpicyLicious-smothered fries are basically impossible to stop eating.
- 3 large russet potatoes, cut into fries
- 1 tbsp olive oil
- Salt, pepper, and paprika
- 1/2 cup SpicyLicious + 1/2 cup vegan milk
- 1/2 tsp chipotle powder
Preheat oven to 425°F. Toss fries in oil, paprika, salt, and pepper.
Bake for 30–35 minutes until crispy.
Heat SpicyLicious with vegan milk and chipotle powder.
Drizzle sauce over hot fries and serve with chopped green onions or jalapeños.